Natural & Organic wines

Domaine Pignier Poulsard en Chone

Notify me when this product is available:

This Poulsard is planted on clay and limestone soils. The bunches are hand-picked, sorted and destemmed before fermenting for a fortnight in vats. The wine is then aged for 6 to 10 months in oak barrels to obtain a delicate, light red wine characterised by notes of strawberry and raspberry.



Customer Reviews

Based on 25 reviews Write a review

Related Items

Be in the loop!

Sign up for our newsletter so you know what's happening in the world of Taste Wine Co. We promise we won't spam you!