Green Absinthe Tasting Notes: A complicated yet delicate balance of botanicals. Subtle wormwood on the nose with hints of anise and fresh mint. Sharp on the palate with sweet licorice countering the bitter wormwood. A bright citrus-full mouth feel, slightly dry yet complex. Refreshing and soothing herbal finish.
Made with organic grains from upstate New York and 11 different botanicals, our Green Absinthe made entirely in house from fermentation to bottle, can be enjoyed simply over ice or in any of the various traditional cocktails prepared with Absinthe. Or one can simply enjoy it as a cocktail with ice, seltzer and a squeeze of lemon.